Once upon a time, at the glamorous intersection of Gucci and Loulou Ramatuelle Beach Club, a legendary collaboration unfolded. Nestled on the grounds of the beloved Voile Rouge, Loulou in Ramatuelle emerged as the brainchild of Gilles Malafosse and his sister Claire Malafosse, captivating the hearts of purists. This summer, this hotspot received a stunning makeover courtesy of Gucci, infusing it with their signature style.

In this picturesque haven, where azure hues meet shades of yellow, the iconic monogram G of Gucci adorns the deck chairs, cabins, cushions, and parasols. All nestled within a garden adorned with olive trees, whimsically flirting with the deep blue of the Mediterranean. Imagine basking under a pergola, as rays of sun gracefully pierce through, illuminating the scene.

The menu itself, a culinary masterpiece illustrated by the talented Jean-Charles de Castelbajac, showcases the artistic vision of chef Benoît Dargère. An ode to Italy unfolds, as linguine à la vongole, truffle pizzas, and creamy burratas parade upon the plates, tantalizing taste buds with every bite.

As the ambiance crescendos, the music gradually increases in decibels, setting the stage for a truly unforgettable experience. Guests find themselves enchanted by the harmonious fusion of Gucci's chic aesthetics and Loulou's effervescent charm.

Together, Gucci and Loulou Ramatuelle Beach Club create an enchanting narrative, where the legacy of the past intertwines with the allure of the present. It is a tale of style, flavors, and the joyous celebration of life, all harmoniously united in a symphony of elegance and culinary delight.